BRIDOR France is the French leader in frozen Par-Baked Breads and Breakfast Pastries, dedicated to serving high-end hotel, restaurants and catering companies.

Thanks to their relationship with the great pastry-chef LENOTRE®, who designed the recipes and controls the breads consistency, BRIDOR France can supply the best quality products.

BRIDOR France is based in Brittany, close to Rennes, which is known for its excellent butter. BRIDOR France is exported worldwide and distributed nationally in the US.

For more information, contact the USA Team at bridorfrance@le-duff.com, or call (201) 478 1003.

Visit www.bridor.com for more information